Description
Blas na hEireann, Irish Food Award, 2019 Silver Award Winner.
This chutney is full of depth and flavour and makes the perfect accompaniment to a strong cheese.
| Ingredients | 227g | ||
| White Wine Vinegar (White Wine Vinegar, Preservative; Potassium Metabisulphite (Sulphites), Pear (25%), Apples (25%), Onion, Raisins (6%) (Raisins, Sunflower Oil), Apricots (6%) (Dried Apricots, Water , Preservative: Sulphur Dioxide (Sulphites) , Acidity Regulators; Malic Acid, Citric Acid), Lime, Ginger (0.5%), Mustard Seeds (0.3%), Ground Ginger, Garlic Made in a kitchen that handles nuts and peanuts. Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold | |||
